Designed for coffee sensory calibration and training purposes.
This coffee set consists of three washed Arabica samples sourced from Central and South America.
Each sample is chosen to display different sensory attributes and qualities to represent the spectrum of the SCA 100 point scoring system.
Kit Includes (1)=Below Specialty Grade<80pts (2)= 81-84 (3)= >86
Choose between roasted or green coffee samples.
(sample size based on 1lb green coffee weight)
Item ID # 200